| Stugar is a wonderful natural
sweetener. You and your family will relish its great natural
sweet taste.
Stugar can be used in almost everything that could be sweetened.
Unlike artificial sweeteners like Aspartame or Saccharin, it
can withstand high cooking temperature (200o C) and can be
used in boiling, cooking and baking. Stugar can easily
be blended with other sweeteners such as sucrose (cane sugar)
and honey.
If you can make some finger
licking sweet treats using Stugar– The
Natural Sweetener, we would like to invite you to contribute
these recipes. And your recipe might just be the one which
will be featured on our website in the Celebrity
Chef’s
Sweet Treat section. You will also receive a rare tender
sapling of the World’s
Sweetest Plant. Fill in your
details below and send us your recipes now! |